Order Borgo's Salame Al pork prosciutto and pistachios.

Ready to eat in salads, sandwhiches or charcuterie boards.

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This all pork meat salami is cut medium to fine, with chunky pieces of prosciutto as well as pistachio nuts mixed throughout. It also contains cracked black pepper and a selection of mild spices. The mixture is filled into a zig-zag cotton casing to mature for a minimum of 6 weeks. It is then sliced and packaged into convenient 100g portions.