Pre-cooked, simply re-heat and add to cooked pasta.

Organic beef only, conventional other ingredients used.

Ingredients: Beef Mince, Onions, Garlic, Celery, Carrot, Red Wine, Tomato Passata, Beef Stock, Rosemary, Fresh Parsley, Salt, Pepper

The organic Angus cattle are grass fed at Shane and Jane Elliot's property south of Jackson in South West Queensland. Cattle are typically raised to 18 months. The Elliot's also own a small abattoir; the vertically integrated operation ensures the humane treatment of animals at all stages of their lives.