Order chef's 500ml frozen beef bone broth.
Ingredients: Spring Water, Beef*, Carrot*, Onion*, Celery*, Leek*, Bay Leaf*, Black Peppercorn*, Thyme*, Parsley stalk*, Apple cider vinegar*.
Cooking Suggestions: This clear full flavoured bone broth is ready to heat and consume or be the hero ingredient in your dishes, for added depth of flavour with rice or pasta, a base for soups, stews and noodle dishes.
Tired of making bone broth? Well, we've done the hard work for you.
Our chef-made products are made on-premises by Sunshine Coast Organic Meats using meat from animals which are broken down by our butchers. We take pride in the high quality meat which is used in our products.
The organic Angus cattle are grass fed at Shane and Jane Elliot's property south of Jackson in South West Queensland. Cattle are typically raised to 18 months. The Elliot's also own a small abattoir; the vertically integrated operation ensures the humane treatment of animals at all stages of their lives.