Order grass-fed, organic goat shoulder (bone-in).
Cooking suggestions: BBQ, slow roast or grill
Meat cuts are broken down by our butchers. We take pride in the high-quality meat sold at Sunshine Coast Organic Meats.
The organic goat are grass-fed at Shane and Jane Elliot's property south of Jackson in South West Queensland. Goats are typically less than 12 months. The Elliot's also own a small abattoir; the vertically integrated operation ensures the humane treatment of animals at all stages of their lives.