Simply finish in a pre-heated oven and roasting tray at 220c for 20-25 minutes for delicious Duck Fat Roast Potatoes.
Part of our developing__'easy sides' options.
These Organic Dutch Cream cream potatoes have been par-cooked sous-vide and just need 20-25 minutes in a pre-heated oven at 220c for crispy roast potatoes.
At 400g it is enough for two serves.
Organic Dutch Cream Potatoes
Organic Olive Oil