Potatoes Organic - Roast in duck fat with Garlic and Rosemary
$8.95
Organic Eggs. Cooking Suggestion: Poach, Fry, Boil, Scramble
Part of our new expanding range of 'ready sides' and chef meal elements.
These are par-cooked sous-vide so all you need to do is finish them in a hot oven 20-25m and 220c for crispy duck fat roast potatoes.
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