Ingredients

🥣4 cups of our homemade organic chicken broth
🥣1 tbsp tamari
🥣4 large organic free-range eggs
🥣1 garlic clove minced
🥣1/2-inch piece fresh ginger, roughly sliced (optional)
🥣1/2 tsp peppercorns (optional)
🥣2 x star anise (optional)
🥣6 x whole cloves (optional)
🥣1 cinnamon stick (optional)
🥣4 medium spring onions, thinly sliced
🥣1 tbsp plus 1 tsp cornstarch / arrowroot, divided

Method
🥘Add Broth, Garlic, Ginger, Star Anise, Cloves, Pepper, Cinnamon to pot.
🥘Bring broth to the boil
🥘Turn on low/ simmer - remove big flavourings
🥘Flavour with Tamari
🥘Whisk eggs and 1 tsp cornstarch in a bowl
🥘Whisk remaining cornstarch into broth
🥘Drizzle the egg mixture into the broth through the fork while stirring gently.
🥘Let the soup simmer for a few seconds
🥘Serve with spring onions