Couldn’t get into steak and kidney pie but don’t want to pass up the amazing benefits of the underrated organ meats? Try our new Beef and Liver sausages! They’re packed full of delicious flavour from organic, high-quality beef and organic beef liver to make these sausages the best iron bomb you’ve ever eaten. You can also enjoy the benefits of vitamin B12, vitamin A, riboflavin and copper wrapped up in a scrumptious preservative-free package. We replaced preservatives with all the good stuff, making beef and liver sausages a guilt-free and body-friendly addition to a full English breakfast, bangers and mash, or in a classic Australian curry sausage.

Order (frozen in five pack) organic Beef and Liver sausages. 

Ingredients: Organic Beef (79%), Liver (12%), Water, Rice Flour, Fresh Parsley, Salt, Cracked Black Pepper, Cayenne, Dried Sage, Natural Hog Casing

Preservative Free, Dairy, Flour & Gluten Free

Cooking Suggestion: BBQ or Pan Fry

Our preservative-free sausages are frozen immediately for maximum shelf life. These sausages use all natural ingredients are also gluten-free and suitable for paleo diets.