Per Individual Rissole
Free Range Pork. Cooking Suggestion: Meatballs, dumplings, bolognese, burgers.
Ingredients: Free Range Pork, Organic Beef, Rice Flour, Onion, Carrot, Free Range Bacon, Salt, Mineral Salts (451), Preservative(223(1%)), Flavour, Spice Extracts, Fruit Chutney, Spring Onion.
Our pork is sourced from Dawson Valley Free Range, which is located around 300km north-west of Bundaberg. Dawson Valley pigs are fed a grain ration, as all pigs need to be, however it is GMO free and merely supplements their natural diet. No chemicals, growth stimulants or antibiotics are used in the management of livestock, and on the rare occasion that there is a sick animal who needs medication, then this animal is removed from the sale stock.