Price Per KG: 49.25
Order grass-fed, organic veal steak.
Cooking Suggestion: Pan Fry, or Stuff roll and roast
Meat cuts are broken down by our butchers. We take pride in the high-quality meat sold at Sunshine Coast Organic Meats.
The organic Angus veal are grass-fed at Shane and Jane Elliot's property south of Jackson in South West Queensland. Cattle are typically raised to 18 months. The Elliot's also own a small abattoir; the vertically integrated operation ensures the humane treatment of animals at all stages of their lives.